Category Archives: Olmecs and Bioethnicity
3-19-14- Dr. Hildy®: Chac Mool® – From Crystal Skulls to Salt Trade in the Americas

Throughout history, salt has played an important role in the development of societies. In 10th century Germany, the Old Salt Route was established and functioned as an important connection between the northern and southern reaches of the country. The trade route led to the Baltic Sea, including Falsterbo, with boasted a Scania Market. There it was used for the preservation of Herring, an immensely important food in the Middle Ages, as well as for other foods. Additionally, the Via Salaria in Italy played an important role in that country’s development.
Chac Mool®: From Crystal Skulls to Salt Trade in the Americas (Show March 19, 2014) – by Dr. Hildy
Among the Ancient tribal bloodlines were the Olmec. They were among the first salt traders among the various Meosamerican Pre-Classic period (1200 BCE- 400 BCE) groups, the Olmec were the most well known. The Olmec heartland was centered in La Venta in Tabasco and San Lorenzo Tenochtitlan and Laguna de los Cerros in Veracruz. Olmecs were known to be highly developed and well-organized groups with a complex calendar and hieroglyphic writing system. They also created unique art objects and were among the earliest known ancient military elite assassins during the pre-classical Mesoamerican Era of the Americas. Our ancient Meosoamerian history not only brought forth the mysteries of Crystal Skulls, but the use of salt that build economic trade for the ancient tribal nations of the Americas.
The New York Bestseller – SALT: A World History by Mark Kurlansky, sums up mankind’s relationship to salt and salt trade. “Salt – the only rock we eat – has made a glittering, often surprising contribution to the history of humankind, as written by Kurlansky.”
The origins of salt trade in the Americas, began with the ancient Olmec (pre-Aztec) tribes of Mesoamerica. The Olmec tribes were known as the original Salt Traders of the Americas. It has been found that they even traded for jade with the Chinese. Their unique ancient salt was scientifically analyzed in 2008 and determined to have nine primary trace elemental minerals that are highly beneficial to be maintaining cellular integrity as recognized in ancient manuscripts to align oneself with the harmonics of Mother Earth.
The key to salt not only is its trace minerals, but the crystal lattice they form within the body to allow the transference or stimulation of elementary energy component mechanisms. This energy flow and subtle washing of the cells is known to be one of the key components in detoxifying one’s brain through the cerebral spinal fluid of the spinal cord and brain.
Until about 100 years ago, when modern geology reveals its prevalence, salt was on of the world’s most sought-after commodities. A substance so valuable it served as currency, salt has influence the establishment of trade routes and cites, provoked and financed wars, secured empires and inspired revolutions. Populated by colorful characters and filled with fascinating details, Mark Kurlansky’s book – SALT: A World History is the kaleidoscope and vehicle with its illuminating history that blended economic, scientific, political, religious and culinary records into our current use of SALT.
Sleep allows brain to wash out junk | Science News
https://www.sciencenews.org/article/sleep-allows-brain-wash-out-junk
http://www.naturalnews.com/034308_exercise_cerebrospinal_fluid_flow.html
Molecular basis of memory – scientists film how the brain makes memories for the first time
http://thewatchers.adorraeli.com/2014/01/29/molecular-basis-of-memory-scientists-film-how-the-brain-makes-memories-for-the-first-time/
Hidden Caves in the Brain Open Up During Sleep to Wash Away Toxins — PsyBlog
http://www.spring.org.uk/2013/11/hidden-caves-in-the-brain-open-up-during-sleep-to-wash-away-toxins.php
http://preventdisease.com/news/13/062113_CDC-Admits-Long-Standing-Error-in-Medical-Science-There-Is-No-Benefit-In-Reducing-Salt-Intake-May-Even-Be-Dangerous.shtmlLimit Your Salt? Forgetaboutit! – Dr. Brownstein
(Those who consumed the least had a 20% increase in mortality!) ‘The Myth of the Low Salt Diet . . .’ – For years, you’ve probably heard that a low salt diet is healthier. Well, that’s a load of bunk, and here’s why: Without salt, life itself would not be possible. In fact, salt is as important to your life as oxygen and water. ‘Here’s the Real Skinny on Salt’
http://blog.drbrownstein.com/limit-your-salt-forgetaboutit/Beware Fluoridated Salt
http://beforeitsnews.com/alternative/2012/07/beware-fluoridated-salt-2-2444874.htmlEnvironmental Health Perspectives: Developmental Fluoride Neurotoxicity: A Systematic Review and Meta-Analysis http://ehp03.niehs.nih.gov/article/fetchArticle.action;jsessionid=5C98A897B69464FD44D98698EE9FC4A1?articleURI=info%3Adoi%2F10.1289%2Fehp.1104912
Breaking: Major Harvard Study Published in Federal Govt Journal Confirms Fluoride Lowers IQ : http://theintelhub.com/2012/07/27/breaking-major-harvard-study-published-in-federal-govt-journal-confirms-fluoride-lowers-iq/
Ancient Mountains Of Salt – A Virtual Ocean Of Energy — Dr. Hull’s Healthy News http://www.janethull.com/healthynews/blog/2014/03/ancient-mountains-of-salt-a-virtual-ocean-of-energy/
http://thewatchers.adorraeli.com/2014/01/29/molecular-basis-of-memory-scientists-film-how-the-brain-makes-memories-for-the-first-time/
10 Amazing Benefits of Pink (Himalayan) Salt
http://fitlife.tv/10-amazing-benefits-of-pink-himalayan-salt/
More fatal food: Salty diets leading to 2.3M deaths each year | CTV News http://www.ctvnews.ca/health/more-fatal-food-salty-diets-leading-to-2-3m-deaths-each-year-1.1205611
SEA SALT is better than TABLE SALT……. http://www.smallfootprintfamily.com/sea-salt-is-better-than-table-salt
Sea salt – Wikipedia, the free encyclopedia http://en.wikipedia.org/wiki/Sea_salt
Sea salt and baking soda, best all natural remedy for curing radiation exposure and cancer. | PRESS Core http://presscore.ca/2012/sea-salt-and-baking-soda-best-remedy-for-curing-radiation-exposure-and-cancer.html
What Makes Himalayan Salt Different From Other Table Salts https://rdt.mercola.com/view.aspx?Email=healthwise@ccountry.net&ReturnURL=http://products.mercola.com/himalayan-salt/ Often referred to as “white gold,” Himalayan Crystal Salt offers natural elements exactly identical to your body’s 84 elements. So, unlike regular table salt, its benefits are many… Promotes blood sugar health, a healthy pH balance in your cells (especially brain cells), sinus health, bone strength, sleep, and vascular health. Plus, with water, it’s essential for the regulation of your blood pressure.
Mysterious Changes In Ocean Salt Spur NASA Expedition http://weather.aol.com/2012/09/09/mysterious-changes-in-ocean-salt-spur-nasa-expedition/#page=1%3Ficid
Amazing Innovations! Cancer and Salt Water For Fuel – Vid
http://www.youtube.com/watch?v=XONLn80SnWs
Is Eating Too Little Salt Risky? New Report Raises Questions : The Salt : NPR
http://www.npr.org/blogs/thesalt/2013/05/15/183883415/eating-much-less-salt-may-be-risky-in-an-over-salted-world
High-salt diet and H-pylori ulcer bug combine to increase risk of cancer http://www.sciencedaily.com/releases/2013/04/130418162314.htm
Salt consumption is regulated by the body
http://www.enn.com/top_stories/article/46372
================= “The statements made here have not been evaluated by the U.S. Food and Drug Administration (FDA). Any products mentioned are not intended to diagnose, treat, mitigate, cure or prevent any disease. For serious health issues, please consult your health care specialist” ============
August 31, 2011: ANCIENT GENES, OLMECS AND BIOETHNICITY
SEE NEWLY UPLOADED AUDIO FILES at links below.
Guests: Art Historian, Rick Dubov; BioEthno Systems Analyst, Aurora Sacarello; Molecular Biologist, Robert Thollander, Jr.; and Ancient Texts Scholar, Michael Edward
When most people think of genetics, it’s usually only in the most recent sense – what traits were passed down from parents and grandparents. What most people don’t realize is that there are remnants of ancient civilizations residing in all of us. Traits as varied as your bone structure to particular food sensitivities may be caused by thousands of years of genetic pre-determination.
This week on One Cell One Light™ Radio, Dr. Hildegarde Staninger™ will be joined by Art Historian Rick Dubov, BioEthno Systems Analyst Aurora Sacarello, Molecular Biologist Robert Thollander, Jr. and ancient texts scholar Michael Edward in a discussion on the implications of bioethnic history found in ancient genealogy.
HOUR ONE –
August 31, 2011: ANCIENT GENES, OLMECS AND BIOETHNICITY
Hr 1 –August 31, 2011!
HOUR TWO –
August 31, 2011: ANCIENT GENES, OLMECS AND BIOETHNICITY
Hr 2 – August 31, 2011
Central to this conversation will be the Olmecs, ancient Mesoamerican tribes from the central region of Mexico. Considered to be the original salt traders of the Americas, these tribes were known to trade the naturally occurring pure salt found in their region with other native tribes and the Chinese approximately 2500-4000 years ago. Though they are perhaps most well known for the colossal heads they carved from volcanic basalt, these ancient peoples also had a highly complex glyph language and are among the earliest known ancient military elite assassins, consuming a specialized honey and orchid drink among other exotic foods – an example of how ancient genetics can inform modern descendants’ resilience, immunities and pre-disposals to certain foods and other products.
It is also possible to use genetic bioethnicity to inform history. Through the exploration of modern DNA mapping, a person’s ancient genes can be used to trace the migration of tribes and the intermixing with indigenous people as they explored the world, and also help to determine possible reasons some ancient civilizations thrived into modern times or disappeared completely.
Join Dr. Staninger and her guests as she explores the Olmec people and the importance of ancient genes and bioethnicity in modern genetics on One Cell One Light™ Radio.
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PROJECT BABY SEKMUT: Genetic Toxicology through Ancient and Medieval Bloodlines
http://1cellonelight.com/pdf/Baby_Sekmut.pdf
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August 31, 2011!
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Contest (Closed)
First caller to IHS 323-466-2599 or email to <ihs-clients@sbcglobal.net> with the correct answer wins. Winner is not eligible to enter into another contest for 6 months from winning their prize. You can enter as many times as you need to until someone wins.
Date and time of the winner is recorded.
Chac Mool™ Sponsored Prize for August 31, 2011 Show
This show’s prize is a collection of our special Chac Mool™ products that are from the heart of the Mesoamerican Spirit. If you are a winner your prize will include the following:
- Monkey Juice
- Jaguar Warrior
- Mighty Golden Eagle
- Inca Blend
- Mayan Sun Blend
- Chac Mool™ Purple Gel
- Chac Mool™ Natural Minerals
- And a CD/Recipe Book of Mexican Recipes with Music to eat your meals
A retail value of approximately $270.00
First caller to answer the question correctly will WIN.
Question: Who were the original salt traders of Mesoamerica?